Starboard Side

Term from Cruise Lines industry explained for recruiters

Starboard Side refers to the right side of a ship when facing forward (toward the front of the ship). This is a basic but important maritime term that appears in job descriptions for cruise line positions. Understanding this term is crucial because it's used daily for navigation, passenger directions, and crew operations. Along with its counterpart "Port Side" (left side), it helps crew members communicate locations and directions clearly on the ship. This standardized terminology ensures safety and efficiency in ship operations, regardless of the language barriers that might exist among international cruise staff.

Examples in Resumes

Supervised guest safety procedures on Starboard Side emergency stations

Managed restaurant operations on Starboard Side of Deck 5

Coordinated crew activities between Starboard Side and Port Side facilities

Typical job title: "Cruise Ship Staff"

Also try searching for:

Cruise Ship Officer Maritime Crew Member Ship Steward Deck Officer Cruise Staff Maritime Personnel Ship Operations Staff

Example Interview Questions

Senior Level Questions

Q: How would you handle an emergency evacuation procedure on the starboard side of the ship?

Expected Answer: A senior staff member should explain the complete evacuation protocol, including coordination with different departments, passenger management, and specific emergency stations on the starboard side. They should demonstrate knowledge of safety regulations and leadership in emergency situations.

Q: What experience do you have in managing starboard side operations during port docking?

Expected Answer: Should discuss experience coordinating with port authorities, managing crew during docking procedures, and ensuring passenger safety during embarking/disembarking on the starboard side.

Mid Level Questions

Q: How do you ensure efficient coordination between port and starboard side activities?

Expected Answer: Should explain communication methods between different sides of the ship, scheduling of activities, and maintaining balance in guest services and operations.

Q: What are the key considerations when assigning crew quarters on the starboard side?

Expected Answer: Should discuss factors like department proximity, emergency response times, and efficient staff distribution throughout the ship.

Junior Level Questions

Q: How do you direct guests to locations on the starboard side of the ship?

Expected Answer: Should demonstrate ability to give clear directions using proper maritime terminology and landmarks, showing understanding of basic ship layout and passenger service skills.

Q: What is the difference between port side and starboard side?

Expected Answer: Should clearly explain that starboard is the right side when facing forward on the ship, while port is the left side, showing basic understanding of maritime terminology.

Experience Level Indicators

Junior (0-2 years)

  • Basic understanding of ship terminology
  • Knowledge of emergency procedures
  • Guest service fundamentals
  • Basic ship layout familiarity

Mid (2-5 years)

  • Detailed knowledge of ship operations
  • Team coordination experience
  • Emergency response leadership
  • Passenger management expertise

Senior (5+ years)

  • Advanced ship operations management
  • Department coordination
  • Crisis management
  • Staff training and development

Red Flags to Watch For

  • Inability to distinguish between basic ship directions (port/starboard)
  • Lack of maritime safety knowledge
  • Poor understanding of cruise ship hierarchy
  • No experience in passenger service or hospitality