About
Features
Plans
Blog
Contact
REQUEST DEMO
×
About
Features
Plans
Blog
Contact
REQUEST DEMO
Recruiter's Glossary
Industry
Examples:
Off-site Catering License
•
Breakdown Procedure
•
Menu Tasting
Mobile Catering Terms
Understanding these terms will help you better evaluate candidates and communicate with hiring managers
Service Flow Planning
Time Management
Water Access
Food Station Design
Food Holding Units
On-site Kitchen
Return Logistics
Quality Control
Venue Requirements
Beverage Service
Food Presentation
Setup Timeline
Service Staff
Event Insurance
Dietary Restrictions
Service Standards
Food Safety Plan
Menu Development
Temperature Monitoring
Guest Flow
Service Equipment
Setup Diagram
Transport Equipment
Setup Crew
Loading Schedule
Food Storage
Health Certification
Breakdown Procedure
Staff Deployment
Equipment Logistics
Power Requirements
Transport Vehicles
Service Style
Waste Management
Off-site Catering License
Event Timeline
Menu Tasting
Event Planning
Catering Contract
Food Transportation
Portion Planning
Site Inspection
Staff Training
Client Consultation
Cost Estimation
Emergency Protocol
Banquet Service
Equipment Inventory
Equipment Cleaning
Special Requests
Back to All Industries
