Date Coding

Term from Beverage Production industry explained for recruiters

Date coding is a system used in beverage production to mark products with important dates, such as production date, best-before date, or expiration date. This process is essential for tracking products, ensuring food safety, and meeting legal requirements. Workers who handle date coding are responsible for setting up, operating, and monitoring the machines that print these dates on bottles, cans, or packaging. This might be done using various methods like inkjet printing, laser marking, or stamp systems. The process is also sometimes called "lot coding" or "batch coding."

Examples in Resumes

Supervised Date Coding operations for a high-speed bottling line producing 500 units per minute

Maintained and calibrated Date Code printing equipment for beverage packaging

Implemented new Date Coding System procedures that reduced coding errors by 95%

Trained staff on proper Batch Coding and Date Coding procedures

Typical job title: "Date Coding Operators"

Also try searching for:

Packaging Line Operator Production Line Worker Coding Technician Packaging Technician Date Code Operator Batch Coding Specialist Production Date Coder

Example Interview Questions

Senior Level Questions

Q: How would you handle a situation where date coding equipment fails during a production run?

Expected Answer: Look for answers that show leadership and problem-solving: implementing backup systems, coordinating with maintenance, adjusting production schedules, and ensuring proper documentation of the incident.

Q: What systems have you put in place to prevent date coding errors?

Expected Answer: Should discuss quality control measures, staff training programs, equipment maintenance schedules, and verification procedures they've implemented.

Mid Level Questions

Q: Explain your experience with different types of date coding equipment.

Expected Answer: Should be able to describe various coding machines, their maintenance requirements, and troubleshooting common problems.

Q: How do you ensure date code accuracy and readability?

Expected Answer: Should mention quality checks, equipment cleaning, proper ink/laser settings, and regular testing procedures.

Junior Level Questions

Q: What safety procedures do you follow when operating date coding equipment?

Expected Answer: Should demonstrate knowledge of basic safety protocols, proper machine operation, and when to seek supervisor assistance.

Q: How do you verify that the correct date code is being printed?

Expected Answer: Should explain basic quality control checks, understanding of date formats, and documentation procedures.

Experience Level Indicators

Junior (0-1 years)

  • Basic operation of coding equipment
  • Understanding of date formats
  • Quality checking procedures
  • Basic equipment cleaning and maintenance

Mid (1-3 years)

  • Equipment troubleshooting
  • Multiple coding system operation
  • Production line coordination
  • Quality control implementation

Senior (3+ years)

  • Team supervision
  • System optimization
  • Training program development
  • Production efficiency improvement

Red Flags to Watch For

  • No knowledge of food safety regulations
  • Inability to read and verify date codes
  • Poor attention to detail
  • No experience with production line equipment

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